Tag results for:Pro-Cut KAMS 14 Automatic Deli S
Features: Knife/Blade diameter: 14.25” (362mm) Products: Boneless meat product, cheese Product temperature: 25°F to 40°F (-5℃ ~ 0℃) Cut thickness:
Features: Knife/Blade diameter: 14.25” (362mm) Products: Boneless meat product, cheese Product temperature: 25°F to 40°F (-5℃ ~ 0℃) Cut thickness: