Choice White Slicing / Bread Knife, NSFSelect style and size from drop down above Professional-grade, high carbon 420 stainless steel stamped bladePerfect for slicing cooked meat, breaking down large fish, and slicing breadErgonomic polypropylene handle provides comfort and a safe, non-slip gripFinger guard keeps hands protected during useThis knife’s edge is perfect for slicing tomatoes, sausage, and bread. This edge allows for fast, easy cutting and helps prevent crushing or crumbling delicate products. Long-lasting, light, and affordable, this Choice knife is ideal for use in any high-volume commercial kitchen, as well as culinary schools and cafeterias. Crafted from high carbon 420 stainless steel, this knife’s blade is built strong to provide you with the ability to create smooth, accurate cuts. It is treated with a special hardening process that won’t discolor or corrode the blade over time. The ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks. For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use.